8 oz. steak with 6 shrimp, chorizo, red onion, mushrooms, banana peppers and melted cheese.
Served with rice, refried beans and guacamole salad.

8 oz. steak topped with shrimp, bacon and melted cheese. Served with rice, refried beans and three flour tortillas.

Grilled steak thinly sliced and served with rice, guacamole salad, pico de Gallo, refried beans and three flour tortillas.

8 oz. steak cooked and topped with sauteed onions.
Served with rice, refried beans, guacamole salad and three flour tortillas.